Vegan, Gluten & Sugar-free Chocolate Truffles

Bittersweet Chocolate Truffles – Vegan, Gluten & Sugar-free   Ingredients: 1 ½ cup Chopped dates, softened in a small bowl of 1/2c hot water (30 min) 1 cup Tahini (sesame paste) or Almond butter ¼ – ½ cup Cocoa powder (add more or less depending on how bitter you want the truffles) 1 cup Unsweetened dried shredded coconut …

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Barbara’s Winter Recipes: Kale “Green Bites” with Savoury Sauces

You may not be out in your winter garden gathering kale, as Barbara does here, but you can add Barbara’s recipes for Kale “Green Bites” served with Apple Chutney and Yoghurt dip–for vegetarians, vegans and other “foodies”. Savoury Green Bites with apple chutney and yogurt dip   These tasty morsels can be served as an …

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