Fresh and delicious food focusing on home grown produce

Open Year Round

Our Bistro is open year-round by reservation only, with breakfast served 7:30-9:00am, and dinner served from 5:30pm to 7pm.

We prepare a variety of delicious dishes featuring local seafood, meats and fresh veggies. Please let us know if you have a special diet such as vegetarian, vegan, or gluten-free.

We believe in meals that can be enjoyed in a friendly and warm atmosphere where live music can break out at any moment. Eat outside under the sun on our large deck, while eagles soar overhead and the ocean subtly roars in the background, or dine inside with delectable food, good conversation and friendly service.

Breakfast Buffet

We offer an all-you-can-eat healthy breakfast buffet.



Bistro Dining

Our chef inspired menu changes daily. Make a reservation to dine with us whether you are a guest or just driving through.



Outdoor Cookout

Gather around our oven pizza to make your own or meet other guests at our BBQ cookout.



Local and Organic.

Cabot Shores strives as much as possible to use ingredients that are in their natural state, organic and local. In season, many of our vegetables and herbs are plucked fresh from our own organic garden, from our reclaimed apple orchard, or straight from the wild (such as blueberries, strawberries, raspberries and in season chanterelle mushrooms).

"Food Was Insanely Good"

We ate at the Go Bistro and the food was insanely good. My dad said the seafood pasta was the best he has ever had. I loved that they had Big Spruce beer on tap. We had an amazing time.

~ Morin, Nova Scotia

"Cabot Trail Gem"

Food was excellent there and a nice treat if you don't feel like cooking - we had lovely meals like lamb shank, fresh pasta, mussels and so much more. The chef clearly has a passion for cooking.

~ Travelz, Toronto

"Wonderful Outdoor Experience "

We were warmly welcomed on our first day to a wonderful cookout. The relaxed atmosphere was just what we needed.

~ Branta, Vancouver

"So Delicious!"

 The bistro here is completely unprecedented. The chefs cook up gorgeous food from local suppliers AND the gardens. I had the seafood tagliatelle and with fresh garlic bread!

~ Ruby, Vancouver