A WONDERFUL AND UNIQUE CULINARY EXPERIENCE
Eat at Cabot Shores Bistro!
We welcome all Cabot Trail travelers!
Whether vegetarian, vegan, gluten free, a seafood lover, or a little of everything, you’ll find something on our menu that delights your taste buds!
You can walk-in or reserve your table below.
Note: We need a reservation 24 hours in advance during winter hours for dine-in or take out.
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BISTRO HOURS:
Our Bistro is open year-round by reservation only, or with walk-in in the summer months (must be no later than 30 minutes before close).
Summer (May - August):
8am to 8pm
Fall (September, October):
8am to 7:30pm
Winter (November - April): Reservations required 24 hours in advance:
Breakfast: 8:30am to 10am
Lunch: 12pm to 3pm
Dinner: 5:30pm to 6:30pm
We prepare a variety of delicious dishes featuring local seafood, meats and fresh veggies. Please let us know if you have a special diet such as vegetarian, vegan, or gluten-free.
Our fully-licensed bar offers local wines, spirits, and beers, including the Cape Breton-based organic micro-brewery Big Spruce.
Please note that in Nova Scotia, you must be 19 years old or older to purchase alcohol. Only licensed alcohol is served in the Bistro area.
If you want to save on meals or pre-reserve your meals, please book Dinner Package with your reservation.
Dinner (2 Course) - $40 + HST and Gratuity
Breakfast - $15 + HST and Gratuity
(Hot and Cold Breakfast)
Winter Breakfast - $12 + HST and Gratuity
(Cold Breakfast)
Breakfast and Dinner(2 Course) Package - $55 + HST and Gratuity
Note: Meal packages are non-refundable. You also may come into the bistro and select from the menu if you did not purchase a package. Prices will vary.
Catering Services
We cater to large groups, such as weddings, family reunions, educational groups, retreats, cycling tours or other special occasions hosted at our site. We can work with groups to accommodate special dietary requirements.
Contact us to find out more about our group catering!