A WONDERFUL AND UNIQUE CULINARY EXPERIENCE
Eat at Cabot Shores Bistro!
We welcome all Cabot Trail travelers!
Whether vegetarian, vegan, gluten free, a seafood lover, or a little of everything, you’ll find something on our menu that delights your taste buds!
You can walk-in or reserve your table below during summer and fall.
Note: We need a reservation 24 hours in advance during winter hours for dine-in or take out.
Click Below to See our Menu
BISTRO HOURS:
Our Bistro is open year-round by reservation only, or with walk-in in the summer months (must be no later than 30 minutes before close).
Season (June - October):
Continental Breakfast: 8am - 10am (Breakfast included if the accommodation booked after May 1st, 2026.)
Lunch: 12pm - 2pm
Dinner: 5:30pm - 8pm
Off Season (November - May): Reservations required 24 hours in advance
We prepare a variety of delicious dishes featuring local seafood, meats and fresh veggies, often from oiur gardens. Please let us know if you have a special diet such as vegetarian, vegan, or gluten-free.
Our fully-licensed bar offers local wines, spirits, and beers, including the Cape Breton-based organic micro-brewery Big Spruce.
Please note that in Nova Scotia, you must be 19 years old or older to purchase alcohol. Only licensed alcohol is served in the Bistro area.
If you’d like to pre-reserve your meals, please add the Dinner and/or Breakfast packages when booking your accommodation.
Please note: A 14% tax and 18% gratuity are applied to Meal Packages. Once booked, these packages are non-refundable. Guests are also welcome to order from the menu for dinner if they prefer not to opt for a meal package.
Catering Services
We cater to large groups, such as weddings, family reunions, educational groups, retreats, cycling tours or other special occasions hosted at our site. We can work with groups to accommodate special dietary requirements.
Contact us to find out more about our group catering!